Online at 11:35 PM last night, I was startled out of my socks when it felt like a giant had
picked up my building, then quickly dropped it back down.
EARTHQUAKE!!! I’d
posted on facebook.
I must have been the
only one up and online, because usually there’s a flurry of back-and-forth
postings. Instead, there was nothing – not even today.
Measured at 2.8, it
felt a lot stronger, but I guess coming off the fire alerts and looking at all
the devastation in other areas, an earthquake is now considered no-big deal,
not worth mention.
Barring any
unforeseen Mother Nature circumstances, we’re slated to have a
Cookie Swap here in the Community Room on Tuesday. Simultaneously, the Baker is
hosting an ugly sweater cookie decorating event and collecting Cookies for the
Troops.
Of course, the
cookies for the troops have to be packaged, not personally baked.
Decorating ugly
sweater cookies is my kinda thing, and would be fun, but what to do with the
cookies after?
This time last year,
I attended the Residents Christmas Party at the multi-family complex next door, as
granddaughter was working in the leasing office and invited me. She's since working on her degree and has relocated to Huntington Beach. At any rate, that was my
first introduction to decorating ugly sweater cookies, after which I devoured
the cookies because they were shortbread -- my favorite.
What a difference a year makes, because cookie decorating
kits are now big business -- kits of every kind everywhere, and now cookies have been added to the list of what I cannot eat without a violent gut reaction so, not wanting to be tempted, I’ll
probably not get involved with those cookies, but I do have a Pike’s Place
Gingerbread Café kit I picked up in Long Beach to assemble.
I’ve never attempted
a gingerbread house of any kind before, but it’s a kit – everything is pre-made
and provided, so how difficult can it be for my inexperienced self?
Also, while out and
about Friday, I ran across the Danish Butter Cookies I use to be so fond of at
Christmas, only now, instead of the 12-ounce tins, which I had no problem
polishing off in the past, I found they’re being offered in 4-ounce single
serving tins.
Perfect for the
troops and, priced at 2 tins for $2.00, or 1 tin at $1.39, it behooved me to gather up a couple sets of two.
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